1 box yellow cake mix (plus ingredients on box)
2 boxes instant vanilla pudding
3 cups milk
1 tub whipped cream
3 bananas, thinly sliced
Vanilla WafersBake cake in a 9×13 pan according to box instructions. Let cake cool and prepare pudding by whisking together pudding mix and milk, refrigerate a few minutes. Using a wooden spoon, make holes all over the cake. Spread pudding over cake, trying to get pudding into the holes in the cake. Place layer of bananas on pudding, cover with whipped cream then crush a handful of Nilla Wafers and sprinkle over whipped cream. Decorate by placing more slice bananas and whole Nilla Wafers over the top. Refrigerate 1 hour.