Feed Dave Thursdays

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Kroger is the Feed Dave Thursday’s exclusive sponsor. Each Thursday Dick & Dave will award one lucky listener with a Kroger Feed Dave Thursday’s Apron. To find out how you can win your limited edition Kroger Feed Dave Thursday Apron tune into Q99’s Breakfast Club on Thursday!

 

Previous Years Recipes
2019, 2018, 20172016, 2015, 2014, 20132012, 2011, 2010, 2009

 

Kroger’s Feed Dave Thursdays 2020 Recipes!


Pizza Toast

Not only is this a yummy treat but it is also a fun activity for the kids!! 6 slices of bread 6 tablespoons pizza sauce mozzarella cheese mini pepperoni chopped fresh parsley (if desired) place bread on baking sheet, bake at 400-degrees about 5 minutes until bread starts to brown slightly.  Remove from oven, flip…Continue Reading

Cream of Reuben Soup

5 cups chicken stock 1 pound deli corned beef, sliced thick 16 ounce jar sauerkraut, drained and rinsed 1 small onion, chopped 2 cloves garlic, minced 1 teaspoon oregano 1/2 teaspoon pepper 2 bay leaves 1/3 cup cold water 3 Tablespoons corn starch 2 cups shredded carrots, chopped coarsely 12 ounces sliced Swiss cheese, cut…Continue Reading

Cowboy Pasta Salad

1 pound dried mini pasta shells, cooked al dente 1 pound bacon , diced 1 pound lean ground beef 1 tablespoon cumin 1 tablespoon garlic powder pinch red pepper flakes salt and pepper, to taste 1 cup mayonnaise 1/4 cup barbecue sauce 2 tablespoons Spicy Brown Mustard 2 tablespoons Worcestershire sauce 3 tablespoons hot chili…Continue Reading

Cheesy Crock Pot Chicken, Rice and Broccoli

4-chicken breasts 1-can cream of chicken soup 1/2-lb baby carrots 1-head broccoli, cut into small pieces 1-tsp garlic powder 1-tsp onion powder 1-tsp lemon pepper 1-tsp dried Italian seasoning salt to taste 1-cup milk 3-cups cooked rice 2-cups shredded cheddar In crock pot, add soup and spices…mix well. Add chicken, coating with soup mixture. Top…Continue Reading

Cajun Shrimp and Sausage Skillet

1 lb of medium or large shrimp (peeled and deveined) 14 oz of pre-cooked smoked sausage, chopped 3/4 cup diced red bell pepper 3/4 cup diced green bell pepper 1/2 of a medium yellow onion, diced 1/4 cup chicken stock 1 zucchini, chopped 1-bunch asparagus, snap off bottom parts then cut into thirds 2 garlic…Continue Reading

Pan-Seared Cod with White Wine Tomato Basil Sauce

2 tablespoons olive oil 1/2 teaspoon crushed red pepper flakes 2 large cloves garlic, finely minced 1 pint cherry tomatoes, sliced in half 1/4 cup dry white wine 1/2 cup fresh basil, finely chopped 2 tablespoons fresh lemon juice 1/2 teaspoon fresh lemon zest 1/2 teaspoon dried Italian seasoning 1/2 teaspoon salt (more to taste)…Continue Reading

Guinness-Glazed Beef Skewers with Gouda Dipping Sauce

1.5-2 lb sirloin steak, cubed into 1 inch pieces, trimmed of fat (you can use pretty much any cut of steak you prefer) steak seasoning to taste olive oil 1 bottle Guinness 2 tbsp butter 1 tbsp flour 3/4 cup milk 1 1/4 Gouda cheese, shredded 1/4 tsp paprika Pour Guinness into medium saucepan, bring…Continue Reading

Slow Cooker Cilantro Lime Chicken

1-16 oz jar salsa 1-envelope cry taco seasoning (reduced sodium) 1-lime, juiced 5-tbsp chopped fresh cilantro 4-boneless, skinless chicken breasts Put salsa, taco seasoning, lime juice and cilantro in slow cooker, mix well. add chicken breasts and coat with salsa mixture. cook on high 4 hours. shred chicken with forks. Can be used many different…Continue Reading

Philly Cheesesteak Sliders

Philly Cheesesteak Sliders

2 rib eye steaks 2 tbsp. butter 2 bell peppers, diced 2 medium yellow onions, diced 1 can of Cheez Whiz Slider buns Salt and pepper, to taste   Place steak in freezer for 30 minutes so that the meat is easier to slice. Remove the meat from the freezer and slice very thinly. In a…Continue Reading